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Decision (EU) 2019/2031: Best available techniques (BAT) conclusions for the food, drink and milk industries

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Decision (EU) 2019/2031: Best available techniques (BAT) conclusions for the food, drink and milk industries

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Previous: Safety, Health and Welfare at Work (General Application) Regulations 2007 (S.I. No. 299 of 2007) - Amendment: Regulations, 2020 (S.I. No. 2 of 2020)
Next: 916.161 Ordonnance du 12 mai 2010 sur la mise en circulation des produits phytosanitaires (Ordonnance sur les produits phytosanitaires, OPPh) (Etat le 1er janvier 2020)

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Decision (EU) 2019/2031: Best available techniques (BAT) conclusions for the food, drink and milk industries

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